RUMORED BUZZ ON FAMOUS DUBAI CHOCOLATE BAR

or kadaifi is actually a pastry made of sensitive, slim strands of filo dough. It's not at all the simplest to uncover and I wasn't ready to shell out quite a bit to get it. I went with Vermicelli. Kataifi is manufactured with strands of dough and has no distinctive flavour. This recipe calls for it to get toasted to make it crunchy. Exactly the sa